Garofalo Gluten Free Gnocchi Sardi Pasta 12 x 400g

£30.24

12 x 400g

Full taste gluten free pasta specifically formulated for Coeliacs.

Crossed Grain Certified

SKU: 908 Categories: , , Tag:

Description

Garofalo Gluten Free Gnocchi Sardi Pasta

    • Full Taste Pasta made with corn, brown rice and quinoa
    • Give up gluten without compromising taste
    • Suitable for those following a Coeliac, Vegetarian or Vegan diet
    • Produced in Italy

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Ingredients

Corn Flour (50,4%), Brown Rice Flour (22%), Rice Flour (21.4%), Potato Starch, Quinoa Flour (3%), Stabiliser: E 471 Mono and Diglycerides of Fatty Acids

Allergy Information

May contain Soybeans and Lupin traces

Dietary Information

Suitable for Vegetarians; Suitable for Vegans; Suitable for Coeliacs

Nutrition

Typical Values per 100g
Energy 1517 kJ / 358 kcal
Fat 1.8 g
of which saturates 0.3 g
Carbohydrate 77 g
of which sugar 0.9 g
Fibre 2.8 g
Protein 7.0 g
Salt <0.01 g